Lunch Entrée Selections Include a Choice of Soup or Salad,
Freshly Baked Rolls, Dessert and Coffee Service
Soups
Roasted Butternut Squash with Cilantro Crème Fraîche
Black Bean with Sour Cream and Pico de Gallo
Tomato Basil with Goat Cheese Crostini
Roasted Chicken with Blend of Calico Rice
Beef with Pearl Barley and Fresh Vegetables
New England or Manhattan Clam Chowder
Mushroom Bisque with Sautéed Mushrooms
Navy Bean and Ham
Roasted Corn Chowder with House Smoked Shrimp
$3.00 Additional
Shrimp Bisque with Baby Shrimp
$3.00 Additional
Lovells Gazpacho with Crabmeat Salad
$3.00 Additional
Salads
Lovells house salad of the season
A Crisp Array of Greens and Vegetables Served with Balsamic Vinaigrette
Hearts of Romaine Alexander Salad
Homemade Croutons, White Anchovies and Grated Parmesan Cheese
Spinach Salad
Mandarin Oranges, Mushrooms, Bacon and Crumbled Egg with Sweet & Sour Vinaigrette
Crisp Field Greens
Tossed with Fresh Red and Yellow Peppers, Jicama and Sherry Pecan Vinaigrette
Mesclun Mix tossed with Dried Cherries
Toasted Pine Nuts, Goat Cheese Crostini and Balsamic Vinaigrette
$2.00 Additional
Granny Smith Apple Salad
Field Greens with Walnuts, Amish Blue Cheese and Apple Cider Vinaigrette
$2.00 Additional
Iceberg Wedge Salad
Baby Iceberg Wedges, Red Grape Tomatoes and Blue Cheese Dressing
$2.00 Additional
Caprese Salad
Fresh Mozzarella Cheese, Vine Ripe Tomatoes with Fresh Basil and Balsamic Reduction
$2.00 Additional
Tropical Fruit Slaw
Papaya, Mango, Pineapple, Banana and Melon with Baby Arugula
Wasabi Vinaigrette with Natural Pineapple Reduction
$2.00 Additional
Strawberry Salad
Goat Cheese, Raspberries, Blackberries, Strawberry Vinaigrette
$2.00 Additional
Salad Entrée Selections
(Select up to (3) Entrees for Groups of 15-30 guests. Select (1) Entrée for Groups of 30 or more guest)
Hearts of Romaine Alexander Salad with Grilled Breast of Chicken
Homemade Croutons and Grated Parmesan Cheese
$25.00 per person
Grilled Salmon with Fresh Greens
Asparagus and Sliced Vine Ripened Tomatoes, Tossed in Ginger Citrus Vinaigrette
$27.00 per person
Lovells Cobb Salad
Crumbled Egg, Bacon, Chicken, Tomatoes; French Green Beans, Amish Blue Cheese and Avocado
Homemade Green Goddess Dressing
$26.00 per person
Oriental Chicken Salad
Tender strips of Orange-Glazed Chicken, Napa Cabbage and a Variety of Crisp Vegetables
In a Sesame Soy Ginger Vinaigrette
$26.00 per person
Seared Ahi Tuna Nicoise
Crisp French Green Beans, Poached Red Potatoes, Deviled Eggs and Oil Cured Olives
Fresh Dill and Lemon Vinaigrette
$29.00 per person
Sandwich Entrees Selections
All sandwiches Come with Homemade Potato Chips and Dill Pickle Wedge
Roast Beef on Old World Baguette
Fresh Arugula, Shaved Parmesan, Caramelized Onions and Honey Mustard Dressing
$25.00 per person
The Rueben with House Cured Corned Beef
Sauerkraut, Swiss Cheese and Thousand Island Dressing on a Toasted Rye Bread
$23.00 per person
Roasted Breast of Turkey
French Brie, Lingonberries and Field Greens on Multi-Grain Bread
$25.00 per person
Lovells Club Sandwich
Grilled Chicken, Bacon, Vine Ripened Tomatoes and Avocado and Romaine
$24.00 per person
Grilled Portabella Mushroom
Bell Peppers, Zucchini and Fresh Mozzarella, Pesto and Crème Frìache on Onion Ciabatta
$23.00 per person
Lovells Dry Aged Steak Hamburger
Choice of Swiss, Cheddar or Blue Cheese with Crisp Romaine and Vine Ripened Tomatoes
$26.00 per person
8oz New York Strip
Open Face on Old World French Bread with Horseradish Mayonnaise Dressing
$31 per person
Luncheon Entrée Selections
(Select up to (3) Entrees for Groups of 15-30 guests. Select (1) Entrée for Groups of 30 or more guest)
Linguini Pasta with Sautéed Gulf Shrimp
Diced Tomatoes, Chives and Grated Lemon Peel Tossed in a Jose Cuervo Butter Sauce
$27.00 per person
Orecchiette Pasta with Wild Mushroom
Shiitake & Crimini Mushroons with Fresh Peas, White Truffel Cream Sauce
$26.00 per person
Cavatappi Pasta with sun-dried Tomatoes
Fresh Homemade Pesto with Pine Nuts, Extra Virgin Olive Oil, Asparagus and Goat Cheese
$23.00 per person
Pan Seared North Atlantic salmon
Parmesan Risotto with Cilantro and Chives, Julienne of Seasonal Vegetable
Sweet Corn Sauce and Basil Oil
$27.00 per person
Grilled Ahi Tuna Fillet
Savory Garden Vegetables Served with a Pineapple Salsa
and Fresh Ginger Sauce Basmati Rice Pilaf
$28.00 per person
South American Tilapia
Jumbalaya Rice Braised in Louisiana Creole Sauce with Fresh pico de gallo, Citrus Buerre Blanc
$26.00 per person
Almond Coated Walleye
A blend of Wild Rice, Brown Rice, Wheat Berries, Barley and Lentils with French Green Beans
Brown butter with Fresh Lemon Sauce
$29.00 per person
Blackened Louisiana Cat Fish
Shrimp, Crayfish and Andouille Sausage with Jumbalaya Rice, Bayou Creole Sauce
$28.00 per person
Roasted Portabella with Grilled and Sautéed Vegetables
Sweet Potato Puree, Crushed Yukon Potatoes with Calico Rice and Lemon Butter Sauce
$28.00 per person
Grilled Breast of Chicken
Capers, Artichoke Hearts and Grape Tomatoes with a Fresh Herb Vinaigrette
$27.00 per person
Oven Roasted Chicken Breast
Savory Sage Stuffing and French Green Beans with Poblano Cream Sauce
$27.00 per person
Oven Roasted Chicken Breast with Andouille
Yukon Golden Crushed Potatoes with Natural Veal Reduction
$27.00 per person
Grilled Medallions of Pork Loin
Homemade Apple Chutney, Garlic Mashed Potatoes and French Green Beans
Natural Pan Juices
$26.00 per person
6oz Filet of Beef Tenderloin
Garlic Whipped Potatoes with French Green Beans, Carrots and Onion Straws
Red wine reduction
$35.00 per person
Desserts
(Select One)
Lovells Tahitian Vanilla Ice Cream Sundae
Homemade Chocolate Sauce or Raspberry Sauce
Fresh Strawberries
Slivered Almonds and Grand Marnier Chantilly Cream
Chocolate Mousse
Garnished with Fresh Berries in Chocolate Gaufrette Basket
New York Style Cheesecake
with Chocolate Fudge Sauce and Fresh Seasonal Berries
Assorted Fresh Home Baked Cookies, Brownies and Lemon Bars
Granny Smith Apple Tart
Cinnamon Ice Cream with Caramel Sauce and Chocolate Hearts
$4.00 Additional
Chocolate Muca-Muca Cake
Warm Chocolate Center with Strawberry Sauce and Crème Anglaise
$4.00 Additional
Chocolate Browning Sunday
Chocolate, Banana and Strawberry Gelato with Hot Fudge and Butterscotch Sauce
$5.00 Additional
Tiramisu
Homemade Lady Fingers with Espresso Crème Anglaise and Chocolate Eureka Strip
$4.00 Additional
Carmel Flan
Fresh Berries of the Seasonal and Short Bread Cookies
$3.00 Additional
Apple Tort in Puff Pastry
Golden Raisins and Lemon Zest, Cinnamon Gelato and Caramel Sauce
$5.00 Additional
Assortment of Tropical Gelatos
Seasonal Tropical Fruit in Chocolate Paper Basket with Strawberry Sauce
$4.00 Additional
Hazelnut Brown Butter Cake
Caramelized Bananas with Hazelnut-Banana Gelato and Caramel Sauce
$5.00 Additional
Vanilla Bean Crème Brulée
Fresh Berries of the Season with Short Bread Cookies
$4.00 Additional
Warm Almond Cake
Sautéed Granny Smith Apples with Vanilla Gelato with a Vanilla Tuile, Golden Raisin Sauce
$5.00 Additional
Assortment of Midwestern Artisan Cheeses
Buttermilk Blue “Affine”, Crave Brothers Farmstead and Cypress Humbolt Fog
Accompanying Fruit Compote of the Season and Biscuits
$5.00 Additional
Prices Subject to Change Without Notice.
